My friend Broom sent this to me:
It's a great article on why many hate the green stuff.
Even Julia Child hated it!
"In a television interview in 2002, Larry King asked Julia Child which foods she hated. She responded: “Cilantro and arugula I don’t like at all. They’re both green herbs, they have kind of a dead taste to me.” "
I don't mind it so much when it's cooked in food or as a chutney as long as I don't get a whiff of it when fresh.
Are you a fan or not?